Tacuil

Remote. There is no better way to define Tacuil, an incredible place located right in the middle of the Calchaquí Valley, specifically in Molinos, Salta. There, somewhat far inland, the Dávalos family discovered an area that was suitable for extreme winegrowing and an outstanding terroir for producing high-altitude wines.

Tacuil Unoak Malbec 2023 – TS

Province: Salta
Region: Calchaquíes Valleys
Subregion: Molinos
Elevation: 2.500 masl
Varietal: 100% Malbec
Vineyard size: 2 ha
Vineyard age: 25 years old
Number of plants per hectare: 5.000 plants
Yields: 5.000 kg per ha.
Irrigation: furrow
Soil composition: sandy with granite rocks
Trainning method: low VSP
Harvest date: 6th March
Type of viticulture: sustainable

Winemaking and ageing
Whole cluster: no
Yeast: indigenous
Fermentation container: inox
Maceration technique: pumping over
Fermentation temperature: 26 - 28°C
Length of fermentation: 7-8 days
Malolactic fermentation: yes
Size/material of the aging container: inox
Time of aging in container: 8 months
Time of aging in bottle: 8 months

Analytical data
Alcohol: 14.8%
Ph: 3,7
Residual sugar: 2,5 g/l
Acidity: 6,15 g/l
Sulfites: 45 mg/L

Winemaker: Raúl Dávalos