Zuccardi
Zuccardi Valle de Uco is the outcome of the hard work and dedication of a winemaking family with a strong entrepreneurial spirit and a very distinct identity of their own. The team's constant investigation and training resulted in the construction of the winery in Finca Infinita, in the Uco Valley.
The construction of our winery began in 2013 and it was inaugurated in 2016. The building is a tribute to the mountains, which define the region’s climate and soils. It was done with natural materials, stones from the land: round, white, chalky. The building is made with cement, from the outside in, from the stone walls to the epoxy-free cement tanks where the wines are made. The tanks and vessels are the result of years of experimentation in pursuit of the ideal vessel, resulting in the tapered neck, the element that makes it possible to work more naturally with the grape juices and wines.
Zuccardi Fósil 2023 – TS
Province: Mendoza
Region: Tunuyán, Uco Valley
Subregion: San Pablo (IG)
Elevation: 1.400 masl
Varietal: 100% Chardonnay
Soil Composition: alluvial soils originated from the Las Tunas River with a layer of medium-sized stones covered with calcium carbonate starting at 80 cm deep.
Winemaking and ageing
Selection of bunches. Filling of the concrete vessels by gravity.
Yeasts: native
Fermentation container: concrete vessels
Malolactic fermentation: no
Aging container size/ material: concrete
Analytical data
Alcohol: 13%
Ph: 3,15
Acidity: 7,1 g/L
Sebastián Zuccardi, Winemaking Director & Laura Principiano, Head Winemaker
Polígonos Gualtallary Malbec 2023 – TS
Province: Mendoza
Region: Uco Valley
Subregion: Gualtallary
Elevation: 1.360 masl
Varietal: 100% Malbec
Soil composition: very diverse soils with abundant calcareous material, formed by distinct layers of sand, caliche and stones.
Type of viticulture: sustainable
Winemaking and ageing
Whole cluster: 50%
Yeasts: native
Fermentation container: concrete tanks
Aging container: concrete
Analytical data
Alcohol 14%
Ph 3.64
Acidity 5,55 g/l
Sulfites: yes
Sebastián Zuccardi, Winemaking Director & Laura Principiano, Head Winemaker


