{"id":56139,"date":"2025-08-09T08:34:45","date_gmt":"2025-08-09T08:34:45","guid":{"rendered":"https:\/\/argentinareloaded.com\/?p=56139"},"modified":"2025-09-22T23:16:14","modified_gmt":"2025-09-22T23:16:14","slug":"anaia-wines","status":"publish","type":"post","link":"https:\/\/argentinareloaded.com\/eng\/anaia-wines\/","title":{"rendered":"Anaia Wines"},"content":{"rendered":"

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Anaia Wines<\/h3><\/div>

Anaia se asienta en Agrelo, Luj\u00e1n de Cuyo, sobre 72 hect\u00e1reas en una de las regiones m\u00e1s prestigiosas de Mendoza. Con una bodega de ingenier\u00eda moderna y fermentaciones en concreto, busca preservar la pureza y la energ\u00eda de la fruta. Sus vinos son contempor\u00e1neos: de trazo limpio, concentraci\u00f3n precisa y un lenguaje actual que reinterpreta la tradici\u00f3n de Agrelo.
\nA 960 metros de altura, en la zona m\u00e1s fr\u00eda de Agrelo \u2014conocida como la heladera\u2014, la finca combina parras antiguas de Malbec con nuevas plantaciones de alta densidad que incluyen Cabernet Franc, Petit Verdot, Syrah, Tannat y blancas como Viognier y Sauvignon Blanc. El resultado es una paleta amplia, donde cada variedad refleja con nitidez la frescura, el car\u00e1cter y la profundidad de este terroir emblem\u00e1tico.<\/p>\n<\/div><\/div><\/div>

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Anaia Wines Disruptivo Malbec 2021 – TS<\/h3><\/div>

Province: Mendoza
Region: Luj\u00e1n de Cuyo
Subregion: Agrelo
Elevaci\u00f3n: 960 m.s.n.m
Varietal: 100% Malbec
Producci\u00f3n: 4.418 botellas
Tipo de cosecha: Manual, en cajas de 17 kg
Composici\u00f3n del suelo: Franco-arcilloso
Harvest date: 2021
Maceraci\u00f3n: 17 d\u00edas
Crianza: 11 meses en fudre de roble franc\u00e9s (3.700 litros, tostado medio)
Alcohol: 14,8 %
Ph: 3,40
Puntaje: 93 puntos (Jos\u00e9 Luis Belluscio)
En\u00f3logo: Gonzalo Serrano Alou<\/p>\n<\/div><\/div><\/div>

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Anaia Wines Gran Viognier 2025 – TS<\/h3><\/div>

Province: Mendoza
Region: Luj\u00e1n de Cuyo
Subregion: Agrelo
Elevaci\u00f3n: 960 m.s.n.m
Varietales: 100% Viognier
Rendimiento: 6.000 kg\/ha aproximadamente
Composici\u00f3n del suelo: Franco\u2010arcilloso
Cosecha: Manual en cajas de 17 kg, mediados de febrero
Vinificaci\u00f3n: Fermentaci\u00f3n en tanques de acero inoxidable
Crianza: 50% del volumen en barricas nuevas de roble franc\u00e9s durante 12 meses
Alcohol: 13,5%
En\u00f3logo: Gonzalo Serrano Alou<\/p>\n<\/div><\/div><\/div>

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BACK<\/span><\/a><\/div><\/div><\/div><\/div><\/div><\/p>","protected":false},"excerpt":{"rendered":"","protected":false},"author":5,"featured_media":56143,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[38],"tags":[],"class_list":["post-56139","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bue-25"],"acf":[],"yoast_head":"\nAnaia Wines - Argentina Reloaded<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/argentinareloaded.com\/eng\/anaia-wines\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Anaia Wines - Argentina Reloaded\" \/>\n<meta property=\"og:url\" content=\"https:\/\/argentinareloaded.com\/eng\/anaia-wines\/\" \/>\n<meta property=\"og:site_name\" content=\"Argentina Reloaded\" \/>\n<meta property=\"article:published_time\" content=\"2025-08-09T08:34:45+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-09-22T23:16:14+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/argentinareloaded.com\/wp-content\/uploads\/2025\/08\/logo-anaia-ok.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"900\" \/>\n\t<meta property=\"og:image:height\" content=\"900\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Flor I\u00f1igo\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Flor I\u00f1igo\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/argentinareloaded.com\/anaia-wines\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/argentinareloaded.com\/anaia-wines\/\"},\"author\":{\"name\":\"Flor I\u00f1igo\",\"@id\":\"https:\/\/argentinareloaded.com\/#\/schema\/person\/9c720160da73e0de4b294a87d17ab14e\"},\"headline\":\"Anaia Wines\",\"datePublished\":\"2025-08-09T08:34:45+00:00\",\"dateModified\":\"2025-09-22T23:16:14+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/argentinareloaded.com\/anaia-wines\/\"},\"wordCount\":7958,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/argentinareloaded.com\/#organization\"},\"image\":{\"@id\":\"https:\/\/argentinareloaded.com\/anaia-wines\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/argentinareloaded.com\/wp-content\/uploads\/2025\/08\/logo-anaia-ok.jpg\",\"articleSection\":[\"BUE 25\"],\"inLanguage\":\"en-GB\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/argentinareloaded.com\/anaia-wines\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/argentinareloaded.com\/anaia-wines\/\",\"url\":\"https:\/\/argentinareloaded.com\/anaia-wines\/\",\"name\":\"Anaia Wines - 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