Colomé

Bodega Colomé was founded with the vision of making the finest high altitude wines in the world. Today we continue the tradition of producing a limited quantity of high altitude wines, grown with sustainable practices in a pure microclimate. Our mission is to create finely crafted, differentiated wines and experiences that are relevant, desirable and appreciated by our consumers. These unique experiences are passionately conceived, through sustainable practices and constant consideration of our planet.

Colomé Auténtico Malbec 2020 – TS

Province: Salta
Region: Calchaquíes Valleys
Subregión: Colomé
Elevation: 2.300 masl
Varietal: 100% Malbec
Size of the vineyard: 13 ha
Vineyard age: 20 years old
Number of plants per hectare: 4.500 plants / ha
Yields: 6.000 kg/ha
Irrigation: drip irrigation
Soil composition: sandy with clay and alluvial
Training method: trellis
Harvest date: 15th March 2020
Type of viticulture: sustainable

Winemaking and ageing
Whole cluster: no
Yeast: indigenous
Fermentation container: 85% stainless steel + 15% concrete eggs
Maceration technique: skin maceration, cold for 4 days + 20 days
Fermentation temperature: 24ºC
Length of fermentation: 25 days
Malolactic fermentation: yes
Size/material of the aging container: 85% stainless steel + 15% concrete eggs
Time of aging in container: 10 months
Time of aging in bottle: 10 months

Analytical data
Alcohol: 14.5 %
Ph: 3,7
Residual sugar: 1,8 g/l
Acidity: 5,75 g/l
Sulfites: 25 mg/l

Winemaker: Thibaut Delmotte